In the heart of Coghlan, Purocacao was born as a pastry shop in 2005 and quickly transformed into an artisanal chocolate atelier
Today, in our workshop on Monroe Street, we continue crafting handmade chocolate with dedication, design, and authentic flavor.
Led by Rodrigo Bauni, each bonbon embarks on a sensory journey that connects origin, aroma, well-being, and sustainable commitment.